🏛️ Museum
Kon-Tiki Museum
A covered food hall in the Vulkan neighbourhood with artisan cheese, fresh seafood and small kitchens serving Norwegian specialties
Typical duration
60 min
Price
kr100–250 per plate (≈ €8.7–22 / $9.4–23)
From port
4 km / 2.5 mi
Transfer time
15 min
Indoor / Outdoor
indoor
Queue risk
low
👨👩👧 Family friendly♿ Wheelchair accessible⚡ Good for short stops
🕐 Best time to visit
Lunchtime from 11:30; closed Mondays
Getting there from the port
Walk along the Akerselva river or take tram 11/12 to Vulkan
🚌 Best transport: boat💶 Cost: Free on foot